At Hello Green, I help food businesses and FoodTech companies achieve certification, audit readiness, and operational excellence — bridging food safety and technology.
Whether you're a manufacturer, restaurant, exporter, or FoodTech startup, I deliver solutions that reduce risk, strengthen compliance, and support sustainable growth.
My expertise includes HACCP, ISO 22000, FSSC 22000, BRCGS, IFS, SQF, FDA, GMP, Halal & Kosher compliance, SOP and documentation, supplier qualification, audits, training, and digital compliance systems — plus PRDs, RTM, and workflow design for FoodTech products.... Continua a leggere